Emilio began his 29+ years in the roofing industry shortly after a brief stint at HEB as a cashier. Starting off in flat commercial roofing as a worker, he quickly became a kettleman, operating the machines that melt asphalt into a 500 degree boiling pot, ready to be applied to the new roof’s underlayment.
From there Emilio became second-in-command on the crew, and soon took on the responsibilities of a foreman. He is our head superintendent now, in charge of managing multiple crews, jobs, and other superintendents at once.
Certifications are important in the roofing industry to distinguish you from “the rest of the roofers.” Emilio has done a great job in this. He’s certified with various roofing product manufacturers. He’s certified with OSHA 360 Training, and is current with OSHA regulations.
Emilio is happiest at home with his wonderful wife and children, barbequing fresh steaks and juicy beef ribs and watching his Dallas Cowboys or the Houston Texans. He’s an avid angler, specializing in speckled trout.